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 Post subject: Spargel
PostPosted: Tue Aug 23, 2011 6:40 am 
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Location: Ohio
http://rantopolis.com/2011/07/28/3994/

Shall we bring up the Spargel
For discussion at least once more?

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 Post subject: Re: Spargel
PostPosted: Tue Aug 23, 2011 7:10 am 
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Asperges? I hate them. But I do think they look amusingly phallic.

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 Post subject: Re: Spargel
PostPosted: Tue Aug 23, 2011 7:22 am 
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Location: Kitchener, Ontario, CANADA
I really like it. It's one of the few healthy foods I bought when I was single.

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 Post subject: Re: Spargel
PostPosted: Tue Aug 23, 2011 9:56 am 
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Location: Rhineland
Yeah, april and may is Spargel season. I love it !

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 Post subject: Re: Spargel
PostPosted: Wed Aug 24, 2011 2:04 pm 
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Location: Australia
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 Post subject: Re: Spargel
PostPosted: Wed Aug 24, 2011 4:09 pm 
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Location: echoing through the canyons of your mind
Asparagus Gratin Recipe -

- 2 tablespoons butter
- 1 teaspoon salt
- 2 tablespoons flour
- 2 cups milk
- 1 cup cheddar cheese, shredded
- 1 1/2 cups crushed corn flakes or bread crumbs
- 3/4 cup walnuts, chopped
- 1 pound fresh asparagus (approximately 24 stalks)

Servings: 6
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes

-Melt butter and when butter is completely melted, combine flour and salt, whisking together until all ingredients have a smooth texture. Add milk gradually to ingredients to thicken the sauce as it is stirred and then add shredded cheese.

-In a small bowl, combine corn flakes or crumbs and chopped walnuts.

-Precook fresh asparagus by steam cooking stalks in pan with boiling water for 5 to 7 minutes.

-Grease the bottom and sides of a shallow sided pan such as a gratin, baking, or paella pan. In the pan, use half the asparagus in a layer and then layer on half the breadcrumbs or corn flakes. Pour half of the milk and half the cheese sauce over the asparagus. Add a second layer of asparagus, placing the heads of the stalks opposite to those in the first layer. Put the rest of the milk and cheese sauce over the asparagus and then top with the remaining breadcrumbs or crushed corn flakes mixture.

-Set oven temperature at 375ยบ F and bake for 20 minutes, or until top is golden brown.

http://www.recipetips.com/recipes-colle ... ecipes.asp


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 Post subject: Re: Spargel
PostPosted: Wed Aug 24, 2011 4:26 pm 
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Location: Billy, the mountain...
I miss Aspy, the forum muse...

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